![]() ![]() ![]() Now I have another kitchen appliance sitting around that hardly ever gets used. It did work and shredded the cabbage, but I found that I could get it done just as fast with the electric knife. It was pretty easy to figure out how to set up, but I must say I was a little disappointed over all. I ordered a wooden cabbage shredder online and paid about $40 for it. In the past I have used an electric knife to do the job, and never really had any problems with it, but thought a real cabbage shredder would be faster. When I do this, I will usually make a large batch at a time, so was looking for something that might make this quicker and easier. Cabbage steaks make a hearty vegetarian main dish or an impressive side dish. Keeping the core intact will prevent the cabbage steak from falling apart as it cooks. I like to make my own coleslaw and sauerkraut. Cut each cabbage half into 2 to 3 steaks, cutting lengthwise through the stem end (you will have 4 to 6 cabbage steaks in total). I also like the thin, even slices it makes. Using a cabbage shredder makes quick work of shredding up a head of cabbage. It is easy for wood products to absorb food odors and easier for bacteria to grow on wood than a stainless steel product. I think when it comes to food safety, using stainless steel is better than wood. I love to make my own sauerkraut and wanted something that would be easy to use and easy to keep clean. You will pay more for this over the price of a wooden one, but in the long run it will be worth it. ![]() If you are looking at investing in a cabbage shredder, I would definitely recommend a stainless steel one. I haven't ever tried a wooden cabbage shredder but I really love my stainless steel one for home use. Japanese blades and scissors are often named the best in the world. Check out our cabbage slicer selection for the very best in unique or custom, handmade pieces from our cooking utensils & gadgets shops. Bakeware & Cookware Basics Cutlery & Tabletop Linens & Towels Storage Containers Wraps & Storage Bags. Most of the time though I just wipe it off with an all natural cleaning wipe, but its nice to have the option to just throw it in the dishwasher with the rest of dishes. CHIBA KOGYO Cabbage Slicing Mandolin CABETSUKUN. The main thing that attracted me to this one was the fact that I can open it up all the way and it's dishwasher safe. I was able to find a household stainless steel cabbage shredder online for a little more than the price of the wooden ones. What are the Different Types of Food Processing Machinery?. ![]()
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